FL-050083
Fulan Sweet
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The Lychee Mousse Cake is a delightful dessert that showcases the exotic and refreshing flavors of lychee. This enchanting creation is primarily composed of a delicate lychee mousse, nestled between a tart shell filled with tangy .
The highlight of this cake is the luscious lychee mousse, made from fresh lychee puree, whipped cream, and a touch of sweetness. The mousse has a light and airy texture, with a subtle floral aroma and a delicate sweetness that dances on the palate. Its refreshing flavor adds a tropical twist to the cake, making it a true delight for lychee enthusiasts.
Encased within the lychee mousse is a layer of tangy yangmei strawberries. These vibrant and tart berries provide a burst of flavor that perfectly balances the sweetness of the lychee mousse. The combination of the juicy yangmei strawberries and the lychee mousse creates a harmonious blend of tastes that is both refreshing and satisfying.
The Lychee Mousse Cake is a true masterpiece that embodies elegance and exoticness. The delicate lychee mousse and the tangy yangmei strawberries create a symphony of flavors that is both luxurious and delightful. Each bite is a journey of taste and texture that will transport you to a tropical paradise.
INGREDIENTS:
SHELL (WHEAT FLOUR, CREAM, COCONUT, WHITE GRANULATED SUGAR, EGG, MALTOSE, ANTIOXIDANT (319)), MIRROR COATED FRUIT SAUCE, THIN CREAM, STRAWBERRY JAM, LYCHEE FRUIT SOLUTION, WATER, LYCHEE PULP, CHOCOLATE, STRAWBERRY FRUIT SOLUTION, GLUCOSE SYRUP, SUNFLOWER OIL, MASCARPONE CHEESE, CHOCOLATE PRODUCTS, PURE MILK, STARCH, LYCHEE WINE, THICKENING AGENT (GELATIN), COMPOUND COLORANT (120, 162), THICKENER (466).
ALLERGENS :
CEREALS,MILK,EGG,NUTS.